The Taste Menu

Made Fresh Each Day

Taste Menu

  • Breakfast

    We enjoy Breakfast right through until lunch so we serve it 8am -2.30pm Monday to Friday.

    For our Weekend options please see the Weekend menu

  • In a Bowl

  • Porridge

    Served with Compote or Honey. Can be made with Non Dairy Milk
  • Yoguhrt and Compote

    Berry Compote served with Greek or Soy Yoghurt
  • Bircher Museli

    Soaked Oats, Seasonal Fruits, Nuts and Seeds made with Soy Yoghurt
  • Granola

    Homemade Granola served with Berry Compote and a choice of Greek or Soy Yoghurt
  • Toast – Thick White or Wholemeal Bloomer

    with, Butter, Non Dairy Spread, Jam, Marmalade, Peanut Butter, Nutella or Marmite
  • Sandwiches

    Served on White or Wholemeal, Bread or Roll
  • Free Range Egg

  • Smoked Yorkshire Back Bacon

  • Vegetarian Sausage (Ve)

  • Farmhouse Sausage

  • The Works

    Bacon, Sausage and Egg
  • On Toast

  • Peanut Butter and Sliced Banana

    Crunchy Peanut Butter topped with Sliced Banana (Ve)
  • Mushrooms on Toast

    Sauté Mushrooms with Oven Baked Vine Ripe Tomatoes (Ve)
  • Baked Beans on Toast

    Homemade Smokey Baked Beans (Ve)
  • Smashed Avocado on Toast

  • Eggs on Toast

    Poached, Scrambled or Fried Eggs on Toast
  • Something Diffrent

  • Eggy Bread

    Served with Maple Syrup, Yoghurt and Compote
  • £5.90
    With Crispy Bacon and Mushrooms
  • Just Eggs

    Omelette or Scrambled Eggs
  • £4.25
    With Spinach and Mushrooms
  • £5.00
    With Bacon or Smoked Salmon
  • Breakfast Extras

    Fried Egg or Poached Egg£0.75|
    Sausage, Bacon, Salmon, Chorizo£1.50|
    Scrambled Egg£1.50|
    Smashed Avocado£2.00|
    Beans £1.50|
    Mushrooms, Spinach, Tomato£0.75|
  • Classic Sandwiches

    All our sandwiches are made fresh every day. Check our deli counter to see what's available.
  • Wraps

  • Jerk Chicken

    Seasoned Jerk Chicken, Coleslaw and Roast Peppers
  • Goats Cheese

    Goat's Cheese, Roasted Vegetables, Chilli Jam
  • Pepperoni

    Pepperoni, Roast Tomato and Basil sauce, Green Peppers, Jalapenos, Cheaddar Cheese and Mozzerella

  • BBQ Pulled Pork

    Pulled Pork, BBQ Sauce, Cheddar Cheese and Slaw
  • Onion Bhaji (Ve)

    Onion Bhaji, Grated Carrot, Spinach, Mango Chutney and a hint of Chilli
  • Hot Stuff


    £ Prices vary
    Our specials change daily so pop in to check out our specials board.
    There will always be two meat and two vegetarian options, plus options for vegan and gluten free diets too.
  • Fish Finger Butty

    Homemade Fish Goujans served with Rocket and Tartar, Mayo or Ketchup
  • Sweet Potato Fries

    With Sriracha Mayo
  • Skin on Fries

  • Design Your Own Salad

    All items on our Salad Bar are made daily, using
    fresh seasonal produce. Below is an example of what to expect.
  • Salad Base

    Options may include -
    Roast Aubergine, Olives, Roast Red Peppers, Sun
    Blushed Tomatoes, Roast Onion and Courgette,
    Balsamic Beetroot, Bulgar Wheat Salad, Raw
    Slaw, Tomato Salad, Rocket and Spinach
  • Added Extras

  • Marinated Chicken

  • Smoked Salmon

  • Feta

  • Falafel

  • Available Dressings

    Balsamic, Peri Peri, Caesar, Vinaigrette
  • Classic Breakfasts

  • The Full Monty

    Sausage, bacon, roasted vine tomatoes, grilled portobello mushroom, home-made BBQ beans sourdough toast and eggs of your choice
  • Veggie Brekkie

    Vegetarian sausage, home-made BBQ beans, hash brown, grilled portobello mushroom, roasted tomatoes, sourdough toast and eggs of your choice (v)
  • Vegan Brekkie

    Vegetarian sausage, home-made BBQ beans, hash brown, grilled portobello mushroom, roasted vine tomatoes, wilted spinach and sourdough toast (ve)
  • Stacks

  • Sweetcorn Fritters

    Smokey black beans and slowed cooked pork, salsa, avocado sour cream (gf)
    Home-made BBQ beans, salsa, crushed avocado (ve) (gf)
  • Home-made Hash Browns

    BBQ beans, maple glazed bacon and poached egg
    BBQ beans, wilted spinach and halloumi (v)
  • American Style Buckwheat Pancakes (gf)

    Bacon and maple syrup
    Maple syrup and fruit compote (v)
  • Dippy Eggs

    Hen’s egg baked en cocotte with your choice of filling and sourdough toast
  • – Plain and simple, with a dash of cream and salt and pepper (v)

  • – Chorizo and crispy fried potato

  • – Wild Mushrooms, Truffle oil, grated parmesan (v)

  • On Toast

  • Wild Mushrooms

    with garlic and parsley (ve)
  • Beetroot Hummus

    crumbled feta cheese, poached egg (v)
    Wilted Spinach and Mushrooms (Ve)
  • Parmesan scrambled eggs

    Vegetarian parmesan, roasted vine tomatoes (v)
  • Bacon and Eggs

    Maple-glazed bacon, two poached eggs
  • Chorizo Eggs

    Scrambled eggs, chorizo and crispy fried potatoes
  • our coffees can be made with oat milk or iced just add 50p

  • Americano

  • Cappuccino

  • Espresso

  • Flat White

  • Latte

  • Mocha

  • Hot Chocolate

    By Mörk
  • Earl Grey

  • Green Tea

  • Peppermint Tea

  • Tea

  • San Pellegrino Orange

  • San Pellegrino Blood Orange

  • San Pellegrino Orange & Pomegranate

  • San Pellegrino Grapefruit

  • Fentimans Dandelion & Burdock

  • Fentimans Ginger Beer

  • Fentimans Lemonade

  • Fentimans Wild English Elderflower

  • Coca Cola (Can)

  • Diet Coca Cola (Can)

  • Beers

  • Ilkley Beer

  • Ilkley Pale

    New World Pale Ale - 4.2% 500ml Bottle
    Crisp and Dry with a Zesty Aroma
  • Mary Jane

    Pale Ale - 3.5% 500ml Bottle
    Intensely Refreshing with a Citrus Aroma
  • Lotus

    Indian Pale Ale 5.9% 330ml can
    Modern IPA packed with contemporary hop varieties
  • Hendrix APA

    Citrus Flavours with Tropical Fruitiness - 4.9% 330ml Can